NP-90血球蛋白粉
NP-90 Blood globulin powder
一、产品特点：
I. Product characteristics
1. 高蛋白质，高赖氨酸，高缬氨酸
经国家权威检测机构抽样测定显示，血球蛋白粉粗蛋白质含量高达88%以上，其中赖氨酸和缬氨酸分别高达7.4%和7.5%的，丰富的必需氨基酸对母猪泌乳性能有很大的促进作用。
1. High-protein, high lysine and high valine.
Sample inspection conducted by state authoritative agencies shows that blood globulin powder contains crude protein as high as 88% or more, in which lysine and valine are up to 7.4% and 7.5% respectively. With plentiful essential amino acids, it can play a great role in promoting sows’ lactation performance.
2. 丰富的优质有机铁
富含2500ppm的有机卟啉铁，极易被幼畜与妊娠母猪肠道吸收，添加血球蛋白粉是幼龄动物补铁和预防母猪贫血极为有效的方法。
2. Plentiful high-quality organic iron.
It contains 2500ppm organic porphyrin iron and easy to be absorbed by young animals and pregnant sows. Adding blood globulin powder is a very effective method to supplement iron for young animals and protect sows from anemia.
3. 高消化率
中国国家饲料工程技术中心通过大量试验表明：喷雾干燥血球蛋白粉体外胃蛋白酶消化率可达99%以上，在各种动物体内消化率也极佳，其中乳猪93%，家禽92%，鳟鱼和鲑鱼99%。
3. High digestibility.
Through a large number of experiments, China National Feed Engineering Technology Center proves that: the digestibility rate of pepsin in spray-dried blood globulin powder can reach more than 99%. And it can be well digested in a variety of animals, with 93% in suckling pig, 92% in poultry and 99% trout and salmon.
4. 细胞膜破碎率高
血球蛋白粉经过独特的工艺加工，在新鲜动物血液经高速离心机分离，血球细胞膜在分离过程中被离心力破碎，释放出血红蛋白与内溶物，极大的提高了产品水溶性、消化率和吸收率。
4. A high rate of membrane fragmentation.
Blood globulin powder is produced by a unique process. The fresh animal blood is separated by high-speed centrifuge separator, with the blood cell membrane is broken by centrifugal force in the separation process and release hemoglobin and dissolved materials, which greatly improves the water solubility, digestibility rate and absorption rate of products.
5. 生物学安全性
先进的加工工艺（250度以上瞬间高温灭菌）保证了有害菌和病毒的灭活，产品经农业部兽医诊断中心检测表明，猪瘟病毒、细小病毒、口蹄疫病毒、蓝耳病毒和伪狂犬病毒均为阴。
5. Biological safety.
Advanced processing technology (250 degrees Celsius above high temperature instant sterilizing ) ensures the inactivation of harmful bacteria and virus. National Veterinarian Diagnostic Center tests the products and shows that swine fever virus, parvovirus, foot-and-mouth disease virus, PRRS virus and pseudorabies virus are all negative.
二、产品功效和应用
II. Products effectiveness and application.
（一）主要功效
1. Main effects.
1、用于怀孕后期母猪：显著提升胎盘血液中红血球的携氧能力，减少难产及窒息死胎；
2、用于哺乳期母猪：富含影响泌乳能力的限制氨基酸，提高泌乳力，提高仔猪生命活力及断奶重；
3、用于仔猪及生长猪：平衡日粮氨基酸，提高日粮利用率，且皮毛润亮；
1. To apply to the late pregnant sows: significantly improve the oxygen carrying capacity of red blood cells in placental blood to reduce dystocia and stillbirth caused by suffocation;
2. To apply to lactating sows: it is rich in limiting amino acids which can impact the milk-production ability, so as to improve lactation and enhance the vitality of piglets and their weaning weight;
3. To apply to piglets and growing pigs: to balance the amino acid in daily diet, improve the diet utilization and make its fur bright;
4、用于水产动物：作为幼虾开口饵料的蛋白原料，改善适口性和提高生长速度，大量试验表明血球蛋白蛋白粉虾、鱼最喜欢的蛋白质原料之一。
5、用于家禽：由于富含各种氨基酸，少量添加即可明显提高产蛋率及肉鸡日增重。
4. To apply to aquatic animals: as the protein raw material of shrimp’s first feed, it can improve feed’s palatability and improve the growth rate. A large number of experiments show that the blood globulin protein powder is one of the favorite protein raw materials of shrimp and fish.
5. To apply to poultry: due to contain a variety of amino acids, a small amount can significantly improve the egg production rate and daily gain of broilers.
（二）产品应用
2. Products application.
1、恩彼血球蛋白粉在哺乳母猪饲料中的应用
(1). NP blood globulin powder applied in the feed for lactating sows.
高品质蛋白质促进母乳的合成，提高母乳产量和蛋白浓度含量；刺激哺乳母猪的营养物质摄入；缓解母猪夏天热应激下采食量降低。
High-quality protein can promote to form breast milk, improve its production and protein concentration, stimulate nutrient-intake of lactating sows and ease sows’ hot stress in summer.
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哺乳母猪
Pregnant sows
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对照组
Controlled group
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1.5%NP-90
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改善率
Improvement rate
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母猪头数（只）
Sows quantity
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35
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35
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每窝仔猪头数（只）
Piglets of each litter
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10
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10
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平均出生窝重（kg）
Average litter weight at birth
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16.0
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16.0
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第21日龄平均窝重（kg）
Average litter weight on the 21st day
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59.5
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64.0
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7.5%
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平均窝增重（kg）
Average litter weight gain
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43.5
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48.0
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10.3%
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平均乳猪出生重（kg）
Average weight of sucking pig at birth
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1.60
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1.60
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第21日龄平均乳猪个体重（kg）
Average weight of sucking pig on the 21st day
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5.95
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6.40
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7.5%
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平均个体增重（kg）
Average weight-gain (kg)
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4.35
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4.80
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10.3%
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平均每头母猪耗料（kg）
Sows’ average consumption (kg)
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125
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123
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试验完成于山东潍坊，2008年
Test completed in Weifang, Shandong, 2008
2、恩彼血球蛋白粉在养禽业中的应用
(2). NP blood globulin powder applied in the poultry industry.
● 优质高蛋白原料在肉鸡、蛋鸡饲料中的消化率达到92%；
● 可替代肉鸡日粮中的鱼粉，并可以提高采食量和日增重，在高密度饲养条件下，添加1.5%NP-90血球蛋白粉可显著改善啄肛现象；
● 在蛋鸡日粮中可替代鱼粉，并提高产蛋率。
● With the high-quality high-protein raw materials, the feed digestibility in broilers and layers is up to 92%;
● It can replace the fish meal in broilers’ daily diets and can improve feed intake and daily weight-gain. Under the high-density keeping condition, adding 1.5% NP-90 blood globulin powder can significantly improve the anal-peck phenomenon;
● It can replace the fish meal in laying hens’ daily diet, and improve the egg production rate.
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肉鸡
Broilers
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2%鱼粉
2% fish meal
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1.25%NP-90
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改善率
Improvement rate
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